Description
Jack Benny’s Barbeque has a legacy that goes back to 1952 for serving the best slow, wood-smoked barbeque in Central Florida. We continue to set the standard for down-home, old style Southern barbeque for one simple reason -- we don’t try and do things different, we just try and do them better. Our meats are marinated in a variety of custom dry rubs, slow smoked with only oak and hickory as the heat source, and served up with your selection of our famous, homemade mustard-based sauces. Be sure to load up on the fixin's, like our fresh coleslaw and our slow-smoked beans. People love us for our down-home atmosphere and laid-back hospitality that’ll make you feel like part of the family on your first visit. Just remember one thing, "When the Chimney Ain't Smokin', We Ain't Open!"